Harvested at the peak of perfection, our non-GMO items provide healthy, gluten free ingredients and all natural flavor solutions. Vertical integration imparts a true farm-to-table wholesomeness. To capture the farm fresh taste and vibrant colors normally associated with just-picked produce, our crops are whisked to our state of the art IQF manufacturing facility and processed within hours of harvest. Likewise, our dehydrated items emanate from certified fields we register and oversee directly, closely monitor practices and conditions throughout propagation. Our customers can be confident each and every item we sell, is grown just for you.

Dongsheng Foods is dedicated to the implementation of sound, minimally invasive farming practices. Our conventional garlic is 100% sustainably grown. We employ an “Integrated Systems Perspective”, adhering strictly to SAC codes. At a minimum, all conventional crops are Global GAP certified. Since every one of our products is 100% natural, they’re ideally suited to the preferences, safety concerns and exacting tastes of today’s sophisticated consumers.